Thursday February 23, 2017
National Chili Day
Earlier this morning, J. Daniel, with whom I shoot the shit on Twitter about baseball, tweeted that today is National Chil Day (it is), and he included a photo of Chili Davis during his San Francisco Giants days. Made me think of the foul ball I caught off Chili in September 1995. Also made me think of that great Chili Davis story that Kirby Puckett told in his 1993 autobiography “I Love This Game!”
On a roaddtrip to Seattle, Kirby, Al Newman and Shane Mack went to their favorite seafood joint, and Mack ordered the Cajun Chicken Fettucine, which comes garnished with a large jalapeno pepper. Kirby had eaten the dish before but never the pepper. He didn't think anyone would be fool enough to eat it.
I warned Shane about this jalapeno but he said, “These things aren't hot. These aren't anything compared to the ones where I come from.” He grew up in Southern California. So he popped the entire pepper in his mouth and started chewing. His eyes exploded! He gulped his water, my water, Al's water, then signaled for more water. He was still on fire. He dranks some soda, ate some ice cream, nothing helped. ...
Now Chili Davis and the rest of the guys finally show up. We tell them the story of the pepper—Shane still can't talk—and Chili says, “Man, I'm used to hot food, bring me a bowl of those peppers.” Newman and I glance at each other. But then Chili eats the whole bowl. No problem. Doesn't even need water. Eats them like I eat oysters. Just amazing. They must have hot food in Jamaica, where Chili's from. Maybe his name is the tip-off.
Happy National Chili Day.